- McINTOSH: Highly aromatic, juicy and tart accompanying a two-tone red and green skin, McIntosh apples offer a truly unique flavor. A McIntosh provides a crisp, but never hard white flesh with a fresh juicy-like aroma. These apples are outstanding for fresh-eating and cooking. Additionally, they make for great applesauce and pies.
- Harvest: September
- Parentage: Fameuse x Detroit Red
- Origin: 1801 Dundas County, Ontario Canada
