- GINGER GOLD: Ginger Gold apples are early ripening and can be enjoyed in the beginning of the harvest season. This variety offers a sweet and mildly tart taste, with fine texture and cream colored flesh. Ginger Gold are also especially slow to brown, making them ideal for salads, or any fresh cut apple use.
- Harvest: August
- Parentage: Change Seedling x Possible Golden Delicious + Albemarle Pippin
- Origin: Nelson County, Virginia, USA 1960’s